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Ordinary Ingredients, Extraordinary Mealsby Leah Schapira
A busy wife and mother, Leah Schapira knows the importance of being able to prepare nutritious, tasty meals, using ingredients that are staples in the pantry, in a short amount of time. As the former food editor of Mishpacha Magazine and currently the Food Editor of Ami Magazine, Leah aptly conveys her food philosophy in Fresh & Easy Kosher Cooking: Ordinary Ingredients - Extraordinary Meals . With over 170 recipes, each accompanied by a beautiful photo, it is easy to find something that will please your family, or guests, and not keep you in the kitchen all day. The book is well organized, the recipe directions are easy to follow, and we especially liked the recipe picture thumbnails at the beginning. Meant to give the reader a peak into what the book contains, they are very enticing. The recipes include those from Leah's past food columns and some new ones. Also included are time |




