KosherEye
<<< o >>> Garden Lites Contest <<< o >>> Copycat Kosher Fish Cakes <<< o >>> Gathered around the Table <<< o >>> Corn Latkes <<< o >>> Sweet Curry Rice <<< o >>> Microplane Elite Box Grater 5 in 1 Tool <<< o >>> 28 Amazing Food Hacks <<< o >>> World’s Best Potato Kugel <<< o >>> Cuisinart for illy <<< o >>> Ezuz Olive Oil <<< o >>>

KosherEye Giveaway

Enter to Win
Lenox Service for 8
Fair Harbor White Truffle by Kate Spade
Time for Moms, Brides, and Summer Celebrations

Lenox_White_Truffle_240W

Enter our FREE random giveaway to win a service for eight of Fair Harbor White Truffle dinnerware from Lenox China – designed by Kate Spade, New York.
Inspired by... Read more...

The KosherEye Exchange is all about YOU! We want to exchange ideas.

Features are based solely on opinion! KosherEye does NOT accept financial remuneration for product articles from featured vendors, nor share contact information with others!  We want the BUZZ on your newest kosher finds- anywhere-anytime. If you spot a new certified product, contact us and we will post it. If you wish to see a product become certified, let us know!

Kosher Recipe Conversions – Send us a non-kosher recipe that you “covet”, classic or contemporary, famous or family - and we will have one of our expert chefs or fabulous food magicians convert it to kosher! Visit us often and enjoy all of our kosher recipe and ingredient translations. If you have a special recipe that you have converted to kosher, please share it with KosherEye.

We can’t wait to hear from you!

 

KosherBuzz

Garden Lites Contest

Simply share your photos capturing the delicious surprise reactions when your taster learns that the first ingredients in these delicious kosher muffins are VEGETABLES.

Garden_Lites_contest_240w

The Prizes: Fifty... Read more...  

KosherBuzz

The changing foods and diets of Passover

"With supermarket shelves bulging with Passover muffins, Passover granola and even Passover breadsticks, it's hard to grasp that for much of history, this holiday's fare was limited to the simple and home-made. In the shtetl, Passover preparations began at Chanukah when housewives rendered chicken and goosefat into schmaltz,... Read more...  

Passover Friendly Recipes
From Chef Shlomo Schwartz

ShlomoSchwartz_photo_240w
"Although today I live in one of the busiest cities in the world, I was actually born in the desert part of Israel in the city of Beer Sheva. A little over four... Read more...  

Zachlawi Vodka for Passover

zachlawi_vodka_240w

We enjoy our vodka year round... including Pesach. But, of course, special certification is necessary at Passover. This year, we discovered Zachlawi.

We tasted three Zachlawi Kosher for Passover... Read more...  



Bookmark and Share
PDF Print E-mail

KosherBuzz

Red Star PLATINUM Yeast
Sampling/Baking Competition Winners

redstarplatinumyeastsm

We are delighted to announce the winners of the Red Star PLATINUM Yeast baking competition:

Grand Prize:  Judy Stern, Soft Onion Rolls.
Prize: A PLATINUM wood cutting board and apron, PLATINUM yeast for a year (52 packages), and a $50 King Arthur Flour Baker’s Catalog gift card.

softonionrollsplatinum-001
                          Photo: Soft Onion Rolls by Judy Stern

Runners Up: 
Prize: A PLATINUM wood cutting board and apron, along with 12 packets of PLATINUM yeast.
Diane Krutsch, 60 Minute Dinner Rolls

60minuterolls 
   Photo: 60 Minute Dinner Rolls,by Kiane Krutsch              

Lynn Teichman, No Knead Bread

nokneadbread1
          Photo: No Knead Bread by Lynn Teichman

All of the recipes we received were wonderful and it was not easy for us to select the ones we submitted to Red Star for the final decision.

And how did Linda and Kelly from Red Star make the final decision?
"For judging the entries, we looked at content, pictures and their experience using our Platinum yeast.

We loved reading about Judy Stern’s excitement to try the Platinum, and also about her success with the product.  Her soft onion rolls were beautiful and would make a great addition to a holiday dinner or for leftover sandwiches.

Lynn Teichman made a recipe using whole wheat flour, which we loved.  She had incredibly detailed photos of the bread making process and we liked how she showed two different ways to make the breads.

Diane Krutsch had nice comparison photos of rolls made with Platinum and with another yeast. The Platinum rolls looked so light and fluffy!"

We thank everyone who entered – the quality of the recipes and the accompanying pictures were terrific. We have some very good bakers out there. KosherEye thinks that every entry was a winner. We have posted the three winning recipes, and plan to post more in the coming weeks.

 
round-facebook round-twitter pinterest round-rss
kol_foods
We welcome relevant Google Ads but can't take responsibility for their kashrut or content.